$$$ · picanha, steaks, skewers, and general charcoal grilling
Get a real charcoal crust at home
High-heat grilling, simple indirect cooks, steak, picanha, and burgers.
Weber Original Kettle Premium 22-Inch Charcoal Grill
These cuts are approximate equivalents — similar in character but with meaningful differences in preparation or exact cut.
Anatomically adjacent — country-style ribs are cut from the blade-end of the loin (where chops also originate) but are thicker, more heavily marbled, and have rib-like proportions. Pork chops are centre-cut; country-style ribs are blade-cut.
These are related cuts, but not perfect swaps. Use the table below to judge how close your local option is before buying.
| Country | Country-style ribs | Pork chop |
|---|---|---|
| 🇺🇸United States | Country-style ribs | Pork chop |
| 🇬🇧United Kingdom | — | Pork chop |
| 🇫🇷France | — | Côtelette de porc |
| 🇪🇸Spain | — | Chuleta de cerdo |
| 🇦🇷Argentina | — | Chuleta de cerdo |
| 🇲🇽Mexico | — | Chuleta de cerdo |
| 🇵🇹Portugal | — | Costeleta de porco |
| 🇧🇷Brazil | — | Costeleta suína |
| 🇮🇹Italy | — | Braciola di maiale |
| 🇩🇪Germany | — | Schweinekotelett |
$$$ · picanha, steaks, skewers, and general charcoal grilling
High-heat grilling, simple indirect cooks, steak, picanha, and burgers.
Weber Original Kettle Premium 22-Inch Charcoal Grill
Every Thursday: one cut, what it’s called around the world, the best substitute, one dish, and one useful tool.
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