$$$ · picanha, steaks, skewers, and general charcoal grilling
Get a real charcoal crust at home
High-heat grilling, simple indirect cooks, steak, picanha, and burgers.
Weber Original Kettle Premium 22-Inch Charcoal Grill
These cuts are closely equivalent — the same or nearly identical cut across different butchery traditions.
Same anatomical area (longissimus dorsi); chuletón is bone-in, thicker, and from older animals than typical ribeye.
These are near equivalents in the way butchers and cooks use them. If you can source either one, you're very close to the same result.
| Country | Chuletón | Ribeye |
|---|---|---|
| 🇺🇸United States | Chuletón | Ribeye |
| 🇬🇧United Kingdom | Chuletón | Scotch fillet |
| 🇫🇷France | — | Entrecôte |
| 🇪🇸Spain | Chuletón | Entrecot |
| 🇦🇷Argentina | Chuletón | Ojo de bife |
| 🇲🇽Mexico | Chuletón | Ribeye |
| 🇵🇹Portugal | Chuletón | — |
| 🇧🇷Brazil | Chuletón | Entrecôte |
| 🇮🇹Italy | — | Entrecôte |
| 🇩🇪Germany | — | Rib-Eye |
$$$ · picanha, steaks, skewers, and general charcoal grilling
High-heat grilling, simple indirect cooks, steak, picanha, and burgers.
Weber Original Kettle Premium 22-Inch Charcoal Grill
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