Same primal — paleron (paleta) is the broader shoulder cap, diezmillo is the chuck-roll subset. Sometimes conflated as 'paleta' in central Mexico but distinct at northern butcher counters.
These are related cuts, but not perfect swaps. Use the table below to judge how close your local option is before buying.
| Country | Diezmillo | Paleron |
|---|---|---|
| 🇺🇸United States | Chuck roll | Chuck roast |
| 🇬🇧United Kingdom | Chuck | Chuck roast |
| 🇫🇷France | — | Paleron |
| 🇪🇸Spain | — | Paleta |
| 🇦🇷Argentina | — | Paleta / Marucha |
| 🇲🇽Mexico | Diezmillo | Paleta |
| 🇵🇹Portugal | — | Paleta |
| 🇧🇷Brazil | — | Paleta |
| 🇮🇹Italy | — | Cappello del prete |
| 🇩🇪Germany | — | Schulterscherzel |
Five questions: name the cut, place it on the animal, and say which country calls it that. A new board every day — no sign-up.
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