$$$ · picanha, steaks, skewers, and general charcoal grilling
Get a real charcoal crust at home
High-heat grilling, simple indirect cooks, steak, picanha, and burgers.
Weber Original Kettle Premium 22-Inch Charcoal Grill
The chuck eye roll is a continuation of the ribeye muscle into the chuck; aguja norteña is often described as a more affordable alternative to ribeye
Translation takeaway
These are related cuts, but not perfect swaps. Use the table below to judge how close your local option is before buying.
Keep Aguja norteña and Ribeye together in your notebook.
Names by country
| Country | Aguja norteña | Ribeye |
|---|---|---|
| 🇺🇸United States | Chuck eye steak | Ribeye |
| 🇬🇧United Kingdom | Chuck eye steak | Scotch fillet |
| 🇫🇷France | Basses côtes | Entrecôte |
| 🇪🇸Spain | Aguja | Entrecot |
| 🇦🇷Argentina | Aguja | Ojo de bife |
| 🇲🇽Mexico | Aguja norteña | Ribeye |
| 🇵🇹Portugal | Acém | — |
| 🇧🇷Brazil | Acém | Entrecôte |
| 🇮🇹Italy | Reale | Entrecôte |
| 🇩🇪Germany | Hochrippenkern | Rib-Eye |
Cook either one well
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