These cuts are approximate equivalents — similar in character but with meaningful differences in preparation or exact cut.
Both are premium Iberian pork cuts; presa is the eye muscle of the front shoulder, secreto is from the rib area between shoulder and loin.
| Country | Presa ibérica | Secreto ibérico |
|---|---|---|
| 🇺🇸United States | Iberian presa | Pork secreto |
| 🇬🇧United Kingdom | Iberian presa | Pork secreto |
| 🇫🇷France | Pressa ibérique | — |
| 🇪🇸Spain | Presa ibérica | Secreto ibérico |
| 🇦🇷Argentina | Presa ibérica | Secreto |
| 🇲🇽Mexico | Presa ibérica | — |
| 🇵🇹Portugal | Presa ibérica | Secreto |
| 🇧🇷Brazil | Presa ibérica | — |
| 🇮🇹Italy | Presa iberica | Secreto iberico |
| 🇩🇪Germany | Presa (Iberico) | Secreto |
Equipment
Affiliate links — CarneAtlas may earn a commission at no extra cost to you.
A regional cut, the dish that defines it, and a side-by-side comparison — straight to your inbox.
Free. Roughly monthly. No tracking pixels.